I have a confession. I love Olive Garden. I know, I know. It's not anything like real Italian food, and it can be overpriced for what you get. But I don't care. I love it. And I'm not ashamed. This soup is inspired by Olive Garden's Zuppa Tuscano soup. A creamy and satisfying soul food. I've … Continue reading Zuppa Tuscano
This soup was birthed from the plethora of spices I had left over from my Moroccan inspired meal during Christmas. I didn't do any grocery shopping for over a month, and that's usually when my best recipes are birthed. Lentils are a staple food in Morocco, and if cooked right are delicious! I soak any … Continue reading Moroccan Chicken and Lentil Soup
I first met Rachel last year when our church was getting ready to launch. I remember hearing here talk about food and bringing people together with it. She was willing to serve even while being 9 months pregnant. I love her spirit. She's become a great friend and we share so much in common. Even our … Continue reading Rachel’s Changing of the Seasons Green Soup [Guest Post]
There are at least three things I love about soup. 1) Quick & easy, one pot meal (also read as little clean up after dinner!!) 2) Inexpensive meals for days and 3) how comforting they are, especially on a fall or winter evening. This soup is no exception. I was craving fajitas, but also wanted soup. This soup … Continue reading Slow Cooker Fajita Soup
Elizabeth Horn 