As many of you know, I lived down in LA for a little over 4 years. There's not too much I miss about it there, but the abundance of fresh Mexican food is definitely one of them. "Mexican" restaurants down in LA are like coffee shops in Seattle. They're EVEYWHERE! Plus, I married into a … Continue reading mahi mahi tacos
Nothing like a good BLT(A) to really satisfy your soul. Being gluten-free/grain-free means good BLTAs are hard to come by; nothing holds up like wheat bread with this food for the soul. So rather than find a "replacement" for the bread, just do away with it-you still get all the richness but without the blood … Continue reading blta salad
alright, I'm on a soup kick these days...but it's that time of year!! I'm not a huge chili fan, but once in a while it just sounds so good! On the Paleo diet legumes aren't permitted so traditional chili isn't an option. I came up with my own recipe! Here it goes! Ingredients: 1 lb … Continue reading Paleo Chili.
This is seriously the easiest thing to make...and takes little to no time to prepare...that's why I call it the Paleo "Frozen" Dinner. I made this soup at least once a week while I was on my 21DSD and it's so delicious! It's great for those wintery days and perfect for the end of the week, … Continue reading paleo “frozen” dinner
Elizabeth Horn 